{"id":2751,"date":"2023-12-20T14:37:30","date_gmt":"2023-12-20T13:37:30","guid":{"rendered":"https:\/\/www.rbadesign.it\/?post_type=work&#038;p=2751"},"modified":"2026-05-04T14:50:11","modified_gmt":"2026-05-04T12:50:11","slug":"la-maliosa","status":"publish","type":"work","link":"https:\/\/www.rbadesign.it\/tr\/works\/la-maliosa\/","title":{"rendered":"FATTORIA LA MALIOSA"},"content":{"rendered":"<p><strong>EMBRACING NATURE<\/strong><\/p>\n<p>Fattoria La Maliosa, Grosseto iline ba\u011fl\u0131 Manciano'da, Maremma'n\u0131n tepelik b\u00f6lgesinde yakla\u015f\u0131k 160 hektara yay\u0131lan bir tar\u0131m i\u015fletmesi. Antonella Manuli taraf\u0131ndan kurulan i\u015fletme, zanaat y\u00f6ntemleriyle do\u011fal \u015farap, s\u0131zma zeytinya\u011f\u0131 ve bal \u00fcretiyor. Kurucusunun bilgi birikimi ve eme\u011fi sayesinde \u015firket; kalite, g\u00fczellik ve \u00e7evre sa\u011fl\u0131\u011f\u0131 tercihlerine dayanan \u00f6nemli bir s\u00fcrd\u00fcr\u00fclebilirlik ve topra\u011f\u0131 koruma projesi y\u00fcr\u00fct\u00fcyor. Bu yol La Maliosa'y\u0131 2010'da organik sertifikaya, 2015'te ise \u015faraplar\u0131 ve zeytinya\u011flar\u0131 i\u00e7in Vegan sertifikas\u0131na ta\u015f\u0131d\u0131. \u015earap \u00fcretimi, \u00fcz\u00fcm ve \u015farap \u00fcretimine y\u00f6nelik yenilik\u00e7i tar\u0131msal s\u00fcre\u00e7lerden olu\u015fan Metodo Corino (Antonella Manuli ve Lorenzo Corino ad\u0131na patent ba\u015fvurusu yap\u0131lm\u0131\u015f tescilli marka) ile ger\u00e7ekle\u015ftiriliyor. Y\u00f6ntem, topra\u011f\u0131n canl\u0131l\u0131\u011f\u0131n\u0131 ve \u00e7evrenin, \u00fcreticilerin ve t\u00fcketicilerin sa\u011fl\u0131\u011f\u0131n\u0131 \u00f6n planda tutuyor.<br \/>\nSangiovese, Ciliegiolo ve Cannonau grigio harman\u0131ndan olu\u015fan do\u011fal k\u0131rm\u0131z\u0131 IGT Toscana \u015farab\u0131 Saturnalia'n\u0131n yeni etiket kimli\u011fi, Fattoria La Maliosa'n\u0131n benimsedi\u011fi, do\u011fal \u00fcz\u00fcm ve \u015farap \u00fcretimine y\u00f6nelik patentli Metodo Corino'yu anlat\u0131yor. Karma\u015f\u0131k bir y\u00f6ntem, Saturnalia'n\u0131n etiket tasar\u0131m\u0131nda \u00f6zl\u00fc ama net, eksiksiz ve kapsaml\u0131 bir ifade buluyor. Metodo Corino'nun dayand\u0131\u011f\u0131 8 ilke, modern ve ilgi \u00e7ekici bir d\u00fczenle ayn\u0131 say\u0131da \u00e7ok motifli etikette ele al\u0131n\u0131yor ve her etikette y\u00f6ntemin tam a\u00e7\u0131klamas\u0131 yine yer al\u0131yor. Bunlar, yenilik\u00e7i bir \u015fekilde yaln\u0131zca ve a\u00e7\u0131k\u00e7a \u00fcr\u00fcn\u00fcn \u00fcretim bi\u00e7imini do\u011fall\u0131\u011f\u0131n g\u00fc\u00e7l\u00fc gerek\u00e7esi olarak \u00f6ne \u00e7\u0131karan ger\u00e7ek \u201ckonu\u015fan etiketler\u201d.<br \/>\nArka etikette an\u0131lan La Maliosa markas\u0131 onaylay\u0131c\u0131 (endorser) rol\u00fc \u00fcstleniyor ve vurgulanacak hedefleri Metodo Corino hik\u00e2yesine b\u0131rak\u0131yor: etkileyici ambalaj, \u00e7ekicilik, ay\u0131rt edicilik, \u00f6zg\u00fcnl\u00fck.<br \/>\nT\u00fcm payda\u015flarda s\u00fcrd\u00fcr\u00fclebilirlik ve \u00e7evreye sayg\u0131 de\u011ferini bulan bir eko-ambalaj projesi; bu de\u011fer, 2010'dan beri organik sertifikal\u0131 olan Fattoria La Maliosa'n\u0131n \u00f6zg\u00fcn ay\u0131rt edici \u00f6zelli\u011fi. Proje, UPM Raflatac, Grafical, Verallia, Intercap closures, Amorim Cork Italia ve Roedl and Partners i\u015f birli\u011fiyle RBA Design taraf\u0131ndan hayata ge\u00e7irildi.<br \/>\nSaturnalia'n\u0131n yeni etiketinden, daha sonra di\u011fer \u015farap etiketlerine uyarlanan, g\u00fc\u00e7l\u00fc ki\u015fili\u011fe sahip bir g\u00f6rsel sistem do\u011fuyor: a\u00e7\u0131k zeminler \u00fczerinde \u00f6ne \u00e7\u0131kan harfler ve metinlerle vurgulanan i\u00e7eriklerin (yeti\u015ftirme ve \u00fcretim y\u00f6ntemi) \u00f6nemiyle tan\u0131mlanan, \u00e7a\u011fda\u015f, premium, net ve sade bir kimlik. S\u0131zma zeytinya\u011flar\u0131n\u0131n ambalaj\u0131 da ayn\u0131 stil \u00e7izgisini izliyor ve \u00e7ekicili\u011fe (b\u00f6lge) ve farkl\u0131 deneyimler aras\u0131nda kolay gezinmeye odaklanan sitenin yak\u0131n zamandaki restyling'iyle uyum i\u00e7inde b\u00fct\u00fcnle\u015fiyor.<\/p>","protected":false},"featured_media":2760,"template":"","categoria-work":[16,20,19,17],"class_list":["post-2751","work","type-work","status-publish","has-post-thumbnail","hentry","categoria-work-branding","categoria-work-communication","categoria-work-digital","categoria-work-packaging"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fattoria La Maliosa: nuovo brand design - RBA Design<\/title>\n<meta name=\"description\" content=\"Design innovativo e sostenibile per Saturnalia. 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